Sapphire Inspection Systems have developed one of the most advanced poultry x-ray inspection systems on the market. Our latest development, the dual-energy G120 Visum x-ray system, has the ability to detect very small fragments of fan and rib bone in fresh chicken fillets.
We also offer x-ray solutions for the pipeline inspection of mince and slurries, end-of-line inspection of packaged poultry, and in-line inspection of formed, processed poultry such as nuggets. Our x-ray systems can inspect fresh, frozen, and pre-cooked poultry.
A key advantage of a Sapphire x-ray system is the ability to detect bones in poultry (something which a metal detector cannot do).
A Sapphire inspection system can conduct multiple inspections to confirm product quality and detect both metal and non-metal contaminants.
End-of-line inspection can be conducted by an x-ray system, regardless of the type of packaging; for example, x-rays can inspect chicken and turkey contained in metal and foil packaging (whereas a metal detector cannot).